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How To Enter This year’s competition will run slightly different than previous years. We are accepting all contestant registrations, reviewing pizza descriptions/recipes and then choosing a final 10 to compete at the Show. One of those 10 will be the winner from last year, so there are only nine (9) spots available to fill. You’ll need to get your registration forms in early and make sure they are filled out completely with a detailed description/recipe of the pizza you are planning to make at the competition. Registration forms received without a detailed pizza description will be rejected. NO PAYMENTS WILL BE PROCESSED UNLESS YOU ARE ACCEPTED INTO THE COMPETITION. You will receive notice within 30 days of the date of the competition if your pizza has been chosen. To register for the semi-finals in Orlando, Florida, contact: Liz Barrett at 662-234-5481, ext. 126 |
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